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Hello & Welcome!

I love to cook and of course we all love to eat! The inspiration for this blog came from another blog that I started years ago when La Madeline took their Napoleon off the menu. That started a search through all of Houston to find the best Napoleon out there. If you claim to be a French bakery, it is only right that you serve Napoleons...and so that is how it all started!

Now we are looking for the best of anything we can think of, desserts, drinks, meat dishes, you name it. We are open to suggestions and if you have something we need to add to the list or a place to try, please feel free to comment and we'll start checking out more places.

Wednesday, July 29, 2015

Gobi Manchurian at Bombay Palace Sugar Land

Gobi is an Indo-Chinese dish usually served as an appetizer.  It is fried cauliflower in a sweet/sour
sauce and is amazing.  I have to get my weekly "fix" and for that I go to Bombay palace in Sugar Land.  Theirs is delicious and worth the trip, as is all their other wonderful dishes such as butter Chicken and Saag Paneer (spinach/cheese).  On weekends you're likely to find the Gobi on the lunch buffet.  Definitely worth trying.
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