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Hello & Welcome!

I love to cook and of course we all love to eat! The inspiration for this blog came from another blog that I started years ago when La Madeline took their Napoleon off the menu. That started a search through all of Houston to find the best Napoleon out there. If you claim to be a French bakery, it is only right that you serve Napoleons...and so that is how it all started!

Now we are looking for the best of anything we can think of, desserts, drinks, meat dishes, you name it. We are open to suggestions and if you have something we need to add to the list or a place to try, please feel free to comment and we'll start checking out more places.

Monday, August 3, 2015

Chicken Trio at Carrabas

The Chicken Trio at Carrabas has been a favorite of mine for a long time.  The Chicken Bryan is my favorite of the three with sun dried tomatoes and goat cheese on top.

I have to say Carrabas could do better with their side dishes.  Their sauteed spinach is something I'd avoid unless you want tons of garlic, and the only other vegetable is flavorless steamed spinach.  I usually get the soup and salad as my sides instead since I don't care for their pasta sides either.
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